Apple Pie Dip with Cinnamon Crisp Chips

My dad saw this recipe on a KY-3 news segment in Missouri one day.

It was presented on their noon newscast by

Lola's Pastries and Eatery

in Nixa, MO.

Sounds very yummy!

I think this would be a good party type food,

it wold also be great around the Holidays

and even for a great Tailgate Party!

Apple Pie Dip

16 ounces of Cream Cheese, room temp

1/4 Cup of Apple Juice

1/4 Cup plus 2 tbsp of Brown Sugar, Packed

1 tsp of cinnamon

1/4 tsp of nutmeg

1 tsp of Vanilla

2 Medium Apples. chopped fine (1 red, 1 Granny Smith)

1/2 cup of toasted pecans, chopped

Mix the cream cheese with brown sugar; add apple juice, stirring until smooth and creamy.  Mix in remaining ingredients by hand until well blended.  Keep in refrigerator until ready to serve.

Chips

12 8-inch flour tortillas

1/2 cup of melted butter

1 1/2 tsp of cinnamon

1/2 cup of sugar

Brush melted butter over top of tortillas.  Mix the cinnamon and sugar together and sprinkle over butter tortillas.  Cute into eights and place on cookie sheets.  Bake at 350 degrees for 8-10  minutes until lightly browned.  Cool and Serve.

Jackson's Party Punch

This was the punch that I made for Jackson's 1st birthday party. It was really easy and really yummy! I think it would be really neat for a Halloween party too.

2 Packages of Lime Jello
1 quart of Hot Water
46 ounce can of Pineapple Juice
2 12 ounce cans of Orange Juice Concentrate
2 Cups of Sugar
4 1/2 cups cold water
2 liter bottle of Ginger Ale

Dissolve gelatin in 1 qt of hot water. Cool. Combine jello mix, pineapple juice, OJ concentrate, sugar and 4 1/2 cups of cold water. Stir together. Pour into serving container. Add Ginger Ale before serving. Enjoy!!!