Monday, December 27, 2010

Chex Muddy Buddies

This recipe is popular around the holidays!
And it should come with a warning!
If you start eating it, you will physically have to take it away
from the table to
STOP!!!

9 Cups Rice Chex, Corn Chex or Chocolate Chex cereal
(or a combination of all three)
1 Cup Semisweet Chocolate Chips
1/2 Cup Peanut Butter
1/4 Cup Butter or Margarine
1 teaspoon Vanilla flavoring
1 1/2 cups  Powdered Sugar

Directions:
In a large bowl, measure cereal; set aside.
In a 1 quart microwavable bowl, microwave chocolate chips, peanut butter and butter uncovered on High for 1 minute; stir.  Microwave for another 30 seconds longer or until mixture can be stirred smooth.  Stir in Vanilla.  Pour mixture over cereal, stirring until evenly coated.  Pour into 2 gallon revealable food storage bag.  Add powdered sugar, seal bag; shake until well coated.  Spread on waxed paper to cool.  Store in airtight container in refrigerator.

Enjoy!

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